Copper Kitchen, Australian distributor

Superb copper saucepans, frying pans, baking trays, casseroles: proudly handcrafted by FALK Culinair N.V. a third generation family company, in Wespelaar Belgium.

Copper is a brilliant conductor and is excellent for maintaining even heat in food cooked in copper. In copper cookware, the heat spreads uniformly across both the bottom and the sides of the cookware and food stays warmer longer.

Many of the best chefs prefer copper cookware in their kitchens, for the advantages which copper offers in cooking, as well as its timeless elegance and its long life.

FALK copper cookware uses patented bimetal technology; heavy copper (2.3mm) to which a fine layer of stainless steel (0.2mm) is anchored; for a lifetime. The stainless steel cooking surface adds durability and ease of cleaning to the acknowledged benefits of copper.

FAQ